Wednesday, 10 March 2010
Account of the Editing Process and Difficulties Encountered
The editing process started off quite difficult because we had so much footage which all looked the same: the cutting up of the meat. Therefore this made it hard to know what shots to use where. So when we were putting the shots into bins, it took a long time to figure out which shots went where. after finishing the bins with the shots in, we then began putting it in order and editing it. Problems that we encountered was that it didn't flow, and some of our cuts were too long, this is something we had to work on alot to mak the entire film look better. When cutting from a long shot to a close up, or visa versa, this was difficult getting it in exactly the right place, basically making it look smooth, therefore alot of time was spent on this. However, our group picked up on how to edit relatively well, therefore we got the rough lay out of the film done well, however to make it better, by making it smoother and flowing, this took most of the time.
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